I have to admit it's pretty cool, even though I suspect that it might be some kind of clever rouse to keep me going to their website rather than actual appreciation for the quality of my prose. Oh well, at least I'm on to them.
spinach and ricotta gnudi
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Although spinach gnudi — soft, pillowy cheese dumplings fried in browned
butter and sage — are traditionally more of a spring or summer food, I’m
here to...
4 days ago
3 comments:
I went there and there it was, in all it's glory! Great job. I read the post and it cracked me up all over again. Keep up the good work! (They're not paying you by any chance are they?)
Good work again!
I got to your article very late, somehow missed the post directing to the soccer article. It was great and I can tell you that feeling in your stomach never goes away.....it is in your genes.
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